Cafe Alba Blend
We blended the Guatemala Chajulense coffee which has delicate hints of melon and a natural sweetness, combined with Café Orgánico Marcala (COMSA) Honduran Coffee. By itself this coffee is citrusy with a medium body, hints of honey, mango and bitter chocolate flavors. Blended together, this makes a great cup of coffee to start your day.
Roast Style(s): Full City (a medium roast)
Weight: 16 oz.
Guatemala A mix of Caturra, Catuai, and Bourbon
Honduras A mix of Catuai, Caturra, Lempira, Pacas
Guatemalan Chajulense Cooperative farms: 56 communities in the Ixil region of Quiché
Elevation: 1100-1800 masl
COMSA Café Organico Marcala, S.A.Cooperative farms: 1200 members strong in the Marcala region of Honduras
Elevation: 1200-1600 masl.